Everything’s Coming Up Rosen: Interview With New York Real Estate Magnate Aby Rosen
I love art, period,â states Aby Rosen, prosperous real estate baron and intrepid art dealer and collector. Heâs strategically reimagined and reinvigorated some of the most significant edifices in New York with his partner, Michael Fuchs, with whom he shares a childhood friendship. Their company, RFR Holding, is known for transforming the Lever House in 1998 followed by the Seagram Building in 2000 â infusing those properties with his singular appreciation for art and architecture in an unabashed manner.
When the history of 21st century New York is written, Mr. Rosen will no doubt have a chapter. But his empire extends far beyond the confines of New York to include Miami, Las Vegas and Tel Aviv. Worldwide, he owns 71 properties including the W South Beach, W Tel Aviv-Jaffa (opening next year), and The Gramercy in NYC. Rosenâs bold acquisitions began with the purchase of The Lever House on Park Avenue. âBasically, it was one of the most beautiful buildings ever made. But it was very dilapidated and run down â we restored it back to its original beauty. It was built in 1952 by architect Gordon Bunshaft and was very ahead of the curve â it didnât last very long because of the materials used. So we redid it, reprogrammed it â and gave the building a different identity,â he says blithely. âWe brought art, entertainment and food into the building to make it more dynamic.â The Lever House Art Collection exhibits art in its lobby with specially commissioned rotating pieces. âThis is Park Avenue,â he says gesturing around the sales office of RFR with its 360 views, âwe brought fun and energy to corporate America. Now, the tenants are great money managers, great art collectors, and they are there because they love what we did and respect the history of the building. Itâs a belief in modernism and in its founding architect.â
Infusing properties with the Rosen brand of style is what this 55-year-old German expat so deftly does. He dreams of how things should be seemingly without misgivings while transforming some of the most iconic structures in Gotham. The take over of the historic Four Seasons restaurant slated for July 2016 has come under much scrutiny by preservationists who are trying to maintain the interior space (it has landmark status), specifically the Picasso curtain fresco that is said to be damaged by a steam pipe and will likely be taken down. âWe hired architect Annabelle Selldorf to redo and restore the existing restaurant. The goal is to take the poolroom and make it into a fish restaurant, and the grill room will be an American grill. We will definitely keep the pool,â he concedes, contrary to some published reports. âWe will keep it more or less the way it is â one has to respect what it is, because itâs a landmark. We want to restore it to its former glory with the goal to bring back its history but with a younger, fresher approach â bringing in a new generation of patrons. The current operators ran it well, but most of the patrons were in their 50s, 60s and 70s. We want to widen the audience but still cater to the traditional clientele and bring in a different feel for the food.â To that end they have partnered with the hospitality company Major Food Group (MFG), which will oversee the operations along with MFG founder and chef Mario Carbone. âHe is creating new dishes that are part of the new food movement but also reviving the classic dishes like Dover Sole, for example â but with great sides, fantastic plating, the right utensilsâ we are going very deep into the details,â he adds, showing his penchant for style.
âWe are doing something completely different at the Brasserie,â Rosen says about the restaurant in the Seagram building adjacent to his condo tower, now under construction at 100 East 53rd St. âThis restaurant is not landmarked so we can do what we want,â he reveals, alluding to the Four Seasons controversy. âPeter Marino is designing the interiors, and itâs the first restaurant for him â he will give it a fun, dynamic feel. We are mixing it up, and that is what we love â taking an old space and giving it a new interpretation.â
âFunâ is a word Rosen uses often and is known to say, âLifeâs a bitch and then you die.â To that end, his Art Basel party in Miami is the hottest ticket of the week. The dinner is hosted by Rosen and his accomplished wife, Samantha Boardman, and they invite a small group of 250 of their closest friends. It just so happens that these friends are well-known in the worlds of architecture, fashion, food, and entertainment, and of course art. âMy wife and I host the dinner every year at The Dutch [restaurant] with beautiful food, a great spread and the best wines,â he explains. But the after-party is the most coveted, with billionaires said to show bank statements to door security hoping to get in (they donât). Rosen admits that some of the most unlikely people will party the hardest at this Dom Perignon-hosted fĂȘte. âPeople really cut loose and youâll see people getting up and dancing on the table. Itâs the last event of the year in the art world, and people say good-bye to the season. They get a little rowdy and wild,â he says. Owen Wilson, Paris Hilton, Tommy Hilfiger and his wife, Dee Ocleppo, Peter Marino, Vito Schnabel and AndrĂ© Balazs â the list of movers and shakers goes on and on. âItâs not about me, itâs not about my wife, itâs a celebration, and itâs about being generous,â he says. Rosen is clearly a man who works hard and plays hard, but his magnanimous open spirit is what attracts people to this powerful magnate.
Art Basel is the fondant icing for this patron of the arts who rewards himself for his real estate wins with an acquisition. âI love how art changes a room. I like to rotate it â I sell it, too. Iâm not saying I compete with someone like Larry [Gagosian], but I trade pieces in and out, and I get pleasure doing it. Sometimes you make a mistake and you have to rotate that piece out. Iâm having a good time with it,â he says. Rosenâs collection contains 850 pieces including 85 to 90 Warhols. One of his most expensive purchases is a Francis Bacon, for which he paid $15 million. âI get an adrenaline rush buying something and putting it together with another painting â seeing how it changes a room,â he muses. âI create a showâ an environment, and
then I let go of it. Every piece I own is for sale. If you like something I own, make me an offer.â He reiterates, âThere is a price for everything, and I like that! I like that! As much as I love art I have no problem getting rid of it, and in the end â I enjoy the moment. Art gives me that moment.â He started collecting the first of his moments 29 years ago with a naked corpse photograph by Robert Mapplethorpe. âMy second was a Jean-Michel Basquiat drawing and then a Warhol drawing â and then I bought a John Mitchell. Out of those four pieces â I donât know where Mapplethorpe went, I sold the Warhol and the Basquiat, but I still have the Mitchell painting. It is very dear to me, and itâs the oldest painting I have,â he says of this success symbol. âYou need a lot of money to start a collection; Iâve never seen a good collector who doesnât have money. So when I have it, I buy stuff. Once you start you canât stop, so you have to know what you are getting yourself into,â he states firmly. â Mr. Rosen is not ashamed of talking about money or his success. Art pieces are his trophies for wins in the real estate game.
When asked about the recent purchases to his vault he reveals, âI focus a lot on the â60sâ artists like Roy Lichtenstein, and Iâm a big Warhol fan; I donât make a secret about that,â as the RFR sales office can attest with two Warhols strategically hung (also on the walls â a Basquiat and Rachel Feinstein, plus Tom Sachs and Lynda Benglis sculptures). He dabbles in contemporary art, but his soul is in the â60s. âI donât dabble in new artists too much. I respect the galleries I buy from, so sometimes I have to try the newer artists [that they represent]. but I love what I love,â he says emphatically. âI like to be as good as I can be in a certain field, and for me, artists like Warhol are as good as it gets.â Rosen makes no excuse for spending his well-earned money on high- priced art, and heâs propelled by an instinctual desire to be at the top of any game he plays. Art is one of those games he has conquered.
Itâs not a surprise that Rosen is a confident man, but this tycoon also has a pleasant, likable and relaxed manner. We sit in RFRâs sales office facing a âCampbellâs Soup Cansâ by Warhol, with well-appointed fixtures on a modern half-moon sofa. The model condo mimics the ones selling for 3.5 million in his latest building, the Norman Foster tower on 100 East 53rd St. âAny time you build something next to the Seagram Building itâs got to be something wow!â he says. âItâs gotta be something great! You have to be a certain type of architect who has the âballsâ to build next to the Seagram Building. I mean Mies van der Rohe and Philip Johnson!â (Respectively, they designed the Seagram Building and the Four Seasons.) âTo build next to them and create something that is complementary but doesnât compete â thatâs the trick. The tower is going to be very bright, very white and very tall. Seagram is dark, and with its anodized bronze, they will play well together. They are going to be neighbors for a long time,â he muses. âYou have to look ahead 50 years when you are a developer and build toward the future,â he attests. âWhen you go over 20 floors, the building has a certain permanence â itâs not going to come down. I have a civic duty to maintain something that has longevity â not just an eye-catcher for today.â He continues, âThere will be an undulating façade instead of a flat one. We wanted something that when you walk byâ you recognize it is a Foster building. Some people get it right, and some get it wrong.â Based on past accomplishments, Mr. Rosen has been getting it right for a long time.
Mr. Rosen infuses his properties with the things needed to accentuate a certain lifestyle. To that end, there will be a world-class restaurant on the ground and second floors, pools, gyms, yoga studios and entertainment. âOn floors five to nine we will have very cool concrete apartments with a lofty, downtown feel. Weâre bringing downtown to uptown,â he says succinctly. âWhat we did right for this market is to focus on one and two bedrooms as opposed to an 8,000-square-foot pied- Ă -tierres that no one wants anymore. We want to create lavish one and two bedrooms. Youâll have a great space to entertain with a counter for displaying food. People can cook or they can order from the restaurant downstairs,â taking into account the dizzying pace of a New Yorkerâs life. âItâs going to have a very modern feel.â Rosen, an archetypal titan of industry, is securing his place in history with this renowned structure, which is slated for completion in early 2017.
When asked about his pearlized blue dial Rolex that accented his power-broker understated elegance, he says,â I do like watches. For a man, there are few things that he can wear as an accessory. I donât wear cufflinks anymore â I donât have the time or energy. I donât wear rings â I wear my wedding ring around my neck,â showing an untraditional nature. âFor me, watches are about the movement, and the materials like gold, platinum or titanium. I love high technology while being able to express oneself with a watch. But I do it for myself,â he makes clear.
Itâs crystal clear that his success is rooted in following his own voice and being his authentic self. Heâs made tough decisions that have an effect on a culture, and he makes no excuses for the seismic changes heâs made to the landscape of New York and other global cities. He has a conviction in himself that only can be derived from building a 60-floor tower on East 53rd St. in the worldâs largest city and taking on a 57-year-old iconic and well-loved restaurant. Aby Rosen lives life with immense gusto â which is likely the reason people scheme to get into his Art Basel soirĂ©e. After all, heâs the life of the party.
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